Hot Cake

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Hot Cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Hot Cake is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Hot Cake is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Hot Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot Cake is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot Cake estimated approx 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Hot Cake using 8 ingredients and 9 steps. Here is how you cook that.

Quise comer los Hot cakes que comía en Japón, y como aquí en Chile no venden "hot cake mix", tuve que hacer mi receta.

Ingredients and spices that need to be Get to make Hot Cake:

1. 1/2 de una Taza de Té Harina
2. 2 cucharadas soperas Azúcar
3. 2 Cucharaditas de Té Polvo de Hornear
4. 1/4 de una Taza de Té Leche (puede ser de soya)
5. 1 Huevo
6. 4 a 6 gotitas Esencia de Vainilla
7. a gusto Mantequilla
8. a gusto Miel de palma

Instructions to make to make Hot Cake

1. Echar en un bol la harina, el azúcar y el polvo de hornear.
2. En otro recipiente se mezcla la leche, el huevo y la esencia de vainilla.
3. Se introduce la mezcla del paso 2 al bol de paso 1.
4. Se mezcla muy bien hasta que no tenga grumos.
5. Se Calienta la sartén con un poco de aceite.
6. Introducir la mitad de la mezcla del paso 4 a la Sartén.
7. Cuando empiece a burbujear la masa se da vuelta con una paleta.
8. Cuando infle un poco y esté doradito la masa esta lista.
9. Mientras esté caliente poner un poco de mantequilla y miel de palma y guala :) un rico hot cake para el desayuno <3

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So that is going to wrap this up with this special food Recipe of Perfect Hot Cake. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!